Discover The Redwood Kitchen

Kaleji is a rich, but nutritious delicacy. It has an earthy flavor, with a melt-in-your mouth texture. This dish can be enjoyed as snack,...

Churma is an Indian traditional dessert made with coarse wheat flour/chickpea flour/millet flour, which is then mixed with ghee and...

Gajar ki kanji is a fermented, wine-colored drink made the during winters and traditionally on Holi. However, this drink does not have...

Thanksgiving is a holiday celebrated globally–with different names–to give thanks. It is also a harvest festival. Traditionally, turkey...

We are thrilled at the amount of appreciation, support, and encouragement we have received from our blog and FaceBook followers. This...

Our pear tree had just started growing ripe fruit, so I decided to make something new. This sweet and sour launji goes well with...

Deewale, also known as meethi mathri (sugar-coated shortbread), is traditionally made to celebrate Diwali, the festival of lights....

Suhaal is a savory mathri cracker, which can be enjoyed with pickle. This special edible is flaky on the outside, but soft on the...

Pizza is one of the simplest meals that will make everyone in the family smile. When my kids were younger, they used to have Friday as a...

This treat is made during Rakhsha Bandhan, the Indian festival that celebrates brother-sister bonds. Meethi seviyan is a very easy recipe...

August 4th is National Chocolate Chip Cookie Day! Today is the perfect day to bake these soft and chocolatey cookies. When you eat these...

Cherry season is here and we have lots of cherries that we picked from the trees in the cherry farm. So we decided to make a dessert out...

Summer is the season of mangoes. Mango ice cream is a smooth and creamy treat that can be made at home without an ice cream machine. This...

Butterscotch ice cream is one of my husband's favorite ice cream flavor. It is sometimes hard to get Indian butterscotch ice cream here...

This Mexican or Spanish rice recipe is infused with the flavors of garlic and tomato. The rice kernels are sautéed with tomato and onion...

Black beans are a great source of protein and fiber. This simple, flavorful, and easy recipe can become your new favorite side dish! We...

Tortillas are flatbread. Tortillas originate from northern Mexico, and were originally made with maize (corn) flour. These home-made...

Biscotti is an Italian biscuit. In fact, biscotti means "twice-cooked." Biscotti is baked twice to ensure the crispiness of the cookie....

Suji ka halwa is a simple pudding that is also traditional. It is made with fine semolina which is roasted in ghee until aromatic and...

Nagori-halwa is a famous street food in old Delhi, India. People rise early in the morning and go out to have nagori-halwa and bedmi aloo...